I loved working with Rachel and Chris, and their families, to put together their ideal wedding desserts. When we met for the tasting, Rachel said she doesn’t usually like cake. I mean, I was pretty concerned. But luckily she loved the spiced apple cake and cinnamon buttercream. Talk about THRILLED – I was so happy and relieved that they found something they loved. The cake was layered around brown sugar-stewed Nebraska City apples, and covered with cinnamon buttercream. Natalie from I Bloom flowers did the floral arranging. Totally stunning, right?!
We also decided to do many, many little cheesecake bites and s’more bars. The dough in the s’more bars was full of graham crackers and there were ooey gooey bits of marshmallows all over and throughout the bars. So decadent.
We also did a little 6″ cake for their young ring bearer who also had his birthday the day of their wedding. How sweet and thoughtful was that? We did a simple vanilla cake with blue (of course) vanilla buttercream. This was such a fun cake to make – and so sweet of the couple to honor his birthday on their wedding day!
Please enjoy this photo. I absolutely love working on weddings with my clients. It’s a dream to see it all come together.
Lots of love and pastries from my sweet kitchen to you!